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| Title: | Lemon Fried Bluegill by kyle_fish_slayer |
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| Type: | Entree | |
| Servings: | 4 | |
| Difficulty: | Easy | |
| Prep Time: | 45 minutes | |
| Cook Time: | 5 minutes | |
| Ingredients: | 1 c. flour 2 tsp. lemon peel, grated ½ tsp. salt ¼ tsp. pepper 1 c. water vegetable oil (for frying) 1½ lb. blue gill flour |
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| Directions: | Blend flour, lemon peel, salt and pepper. Add water. Chill for 30 minutes. Heat 2 inches of oil in a fryer to 375°. Coat fish in flour. Dip in batter. Fry 3 minutes. Drain on paper towels. |
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| Other Notes: | ||
| Date Added: | 05/27/08 07:50 PM | |
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